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  • Lakeland Eco Hard Oxidised 24cm Frying Pan
  • Lakeland Eco Hard Oxidised 24cm Frying Pan
  • Lakeland Eco Hard Oxidised 24cm Frying Pan
  • Lakeland Eco Hard Oxidised 24cm Frying Pan
  • Lakeland Eco Hard Oxidised 24cm Frying Pan
  • Lakeland Eco Hard Oxidised 24cm Frying Pan
  • Lakeland Eco Hard Oxidised 24cm Frying Pan

Lakeland Eco Hard Oxidised 24cm Frying Pan

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    Lakeland Eco Hard Oxidised 24cm Frying Pan

    Product number: 26189

    Perfect for making your breakfast fry-up, among other delicious dishes, our Hard Oxidised 24cm Frying Pan is produced using a more eco-friendly process than the average pan, while ensuring that the end result is a high-quality non-stick frying pan that won't look out of place in your kitchen.

    Reinforced non-stick

    No frying pan would be complete without non-stick and this one has extreme dual-force, 3-layer reinforced non-stick coating - ideal for making sure your ingredients don't stick and making it easy to clean. And when you've finished creating your culinary masterpieces, the pan is easy to wash.

    Efficient and good looking

    In smart black and silver, with a stainless steel handle, the wide base and steep sides of this pan creates an increased frying surface so it can cook more in one go while still looking stylish on your hob.

    Sturdy and durable

    Made of heavy-gauge aluminium with a sturdy riveted stainless steel handle for safe handling, this frypan distributes heat fast and evenly - cooking efficiently while being extremely robust and able to cope with anything you throw at it. A true all-rounder, it's oven safe to 180°C, making it perfect for whipping up frittatas.

    Suitable for induction

    A full-width induction base ensures it's suitable for all hob types, including conductive induction hobs.

    Eco-friendly

    Made of aluminium with a hard oxidised coating, this smart black and silver pan is more eco-friendly than other pans such as hard anodised, but is just as resilient. Hard oxidising is a process that reinforces the aluminium and re-shapes the surface to make a very hard external layer, creating a super-tough cooking surface and a more durable pan, with a much higher corrosion resistance than most aluminium pans. The oxidising process uses no acids and fewer chemicals than the production of other pans, and takes three times less energy than the process for making hard anodised pans, so it's far more environmentally friendly to produce.

    Free from BPA and PFOA.

    Information

    • Oven safe
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